category: Theme Recipe
type: Text Article
Food Menu For Kite Kitty Party
Fri February 1, 2013 by Kunal Bansal
Basically kites are famous in the state of Gujarat, so it will be the best idea to order Gujarati food in your kitty party.Here is the list of some dishes -
* Dhokla symbolizes a Gujarati and people here are frequently considered to be a Dhokla lover. Dhokla, made of fermented rice and split chickpeas, can be segregated in various sizes, colour and the varied style of fried and boiled ones, often served with Green Chutney/ Meethi Chutney made of Khajoor (Dates) and Aamli (Tamarind).
* Thepla Often to be considered as a form of Parathas, however, a little different, Theplas are mostly made of wheat, spices and Green leafy Fenugreek mixed well in dough. They’re much different than the stuffed Parathas popular in the North India.
*Undhiyu is a regional Gujarati dish prepared during the famous kite festival of Gujarat is a very popular dish. An amalgam of different vegetables stuffed with spices and a dry fruit dipped in oil just makes you forget everything.
*Sev Usal is the tempting street food available in almost every town and city roads. This spicy curry is made of dry Peas and garlic paste and is very popular among the youngsters. It definitely would leave a peppery tart on your tongue!
*Khandvi is a popular Gujarati snack among people who love light flavoured dishes rather than spicy food. It is again made from the widely chosen gram flour and curd. You can have it as it is or can be enjoyed with different chutneys made of green chillies or dates.
*Shrikhand is a dessert which is transformed from ordinary curds into a delicacy along with its various flavours that make you lick your fingers. Sometimes it’s good to go clumsy!
* Dhokla symbolizes a Gujarati and people here are frequently considered to be a Dhokla lover. Dhokla, made of fermented rice and split chickpeas, can be segregated in various sizes, colour and the varied style of fried and boiled ones, often served with Green Chutney/ Meethi Chutney made of Khajoor (Dates) and Aamli (Tamarind).
* Thepla Often to be considered as a form of Parathas, however, a little different, Theplas are mostly made of wheat, spices and Green leafy Fenugreek mixed well in dough. They’re much different than the stuffed Parathas popular in the North India.
*Undhiyu is a regional Gujarati dish prepared during the famous kite festival of Gujarat is a very popular dish. An amalgam of different vegetables stuffed with spices and a dry fruit dipped in oil just makes you forget everything.
*Sev Usal is the tempting street food available in almost every town and city roads. This spicy curry is made of dry Peas and garlic paste and is very popular among the youngsters. It definitely would leave a peppery tart on your tongue!
*Khandvi is a popular Gujarati snack among people who love light flavoured dishes rather than spicy food. It is again made from the widely chosen gram flour and curd. You can have it as it is or can be enjoyed with different chutneys made of green chillies or dates.
*Shrikhand is a dessert which is transformed from ordinary curds into a delicacy along with its various flavours that make you lick your fingers. Sometimes it’s good to go clumsy!
classification
this post
code: po850
bookmark: https://partystuff.in/posts/food-menu-for-kite-kitty-party